Oatmeal Breakfast Cups.
 	 	
 	 	 	You can cook Oatmeal Breakfast Cups using 9 ingredients and 7 steps. Here is how you achieve it. 
Ingredients of Oatmeal Breakfast Cups
- Prepare 5 cups of old fashioned oats.
 - It's 1 tsp. of salt.
 - It's 1 cup of trail mix.
 - You need 1 tsp. of flax seed.
 - Prepare 4 of ripe bananas, mashed.
 - It's 2 1/3 cups of water.
 - It's 5 Tbsp. of honey.
 - Prepare 1/4 cup of coconut oil.
 - Prepare 3 tsp. of vanilla extract.
 
Oatmeal Breakfast Cups step by step
- Preheat oven to 375 degrees. Add first four dry ingredients into large bowl. Feel free to add any trail mix or whatever you prefer. I like this one because it has chocolate chips, dried fruits and nuts..
 - In a separate bowl, combine all wet ingredients. Its ok if it is a bit chunky..
 - Line two muffin tins with cupcake liners..
 - Fill each equally with mix until completely distributed..
 - Bake at 375 degrees for 20 minutes..
 - Allow to cool overnight or for at least 6 hours to prevent cupcake liners from sticking..
 - Enjoy!.