Recipe: Perfect Rawa Oats cake

Rawa Oats cake.

Rawa Oats cake You can have Rawa Oats cake using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients of Rawa Oats cake

  1. Prepare 1 cup of Rawa.
  2. Prepare 1/2 cup of . ground Oats.
  3. It's 1 cup of Curd.
  4. You need 1 tbsp of Carrot grated or cubed.
  5. Prepare 1 tbsp of Peas boiled.
  6. It's 1 tbsp of Corn boiled.
  7. It's 1 tbsp of Ginger garlic green chilli paste.
  8. You need 1 tbsp of Oil.
  9. Prepare of Salt.
  10. It's 1/4 tsp of Baking soda.
  11. It's 1/2 tsp of Red chilli powder and turmeric powder.
  12. Prepare 1 tsp of Flax seeds.
  13. It's of For tempering 1 tsp oil,mustard seeds and curry leaves.

Rawa Oats cake instructions

  1. Collect all the ingredients at one place.Heat up the oven at 180 degree.Sift the flours with baking soda..
  2. Grease the baking tin..
  3. Mix oil and curd..
  4. Add ginger chilli paste and vegetables..
  5. Now add flours..
  6. Consistency of the batter should not be too thin.Water can be added if it is too thick..
  7. Keep the batter for 10 min then pour it into the cake tin,sprinkle flax seeds and bake it..
  8. When cool temper it with mustard seeds and curry leaves. Serve and have it too..