Oatmeal Sconuts.
You can have Oatmeal Sconuts using 11 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Oatmeal Sconuts
- Prepare 2 cup of old-fashioned oats.
- Prepare 2 cup of all-purpose flour.
- You need 1/2 cup of brown sugar.
- Prepare 2 1/2 tsp of baking powder.
- You need 1/2 tsp of baking soda.
- It's 1/2 tsp of salt.
- Prepare 1/4 tsp of ground nutmeg.
- Prepare 1/2 cup of butter, cut up (1 stick).
- Prepare 3/4 cup of buttermilk.
- It's 1 large of egg.
- It's 1 of Cinnamon-sugar mix.
Oatmeal Sconuts instructions
- Heat oven to 425°F.
- In food processor, combine oats, flour, sugar, baking powder, baking soda, salt and nutmeg; pulse to blend. Add butter, pulse until coarse crumbs form..
- In cup, beat buttermilk and egg. With processor running, add egg mixture and mix until a dough forms..
- Scoop dough by 1/4 cup onto cookie sheet. Flatten each mound into a 2 1/2 inch round. Sprinkle with cinnamon-sugar. Bake 15-17 minutes or until golden on bottoms..